What was once an 80's galley kitchen is now a modern, open plan kitchen with an over-sized island. Walnut base cabinets are accented with crisp white counters and glossy white uppers. A full height pantry and refrigerator create a symmetrical elevation over the sink, and floating shelves create a perch for decorative items in the 'dining room.' Decorative light fixtures add flavor to both the island and the table. As seen in Boston Globe Magazine, May 2017.
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